![]() ![]() Such mistakes can send chunks of food hurtling down the throat and into the lungs. Most choking episodes are simply due to a mistake made during eating - eating too quickly, laughing while eating, taking too big of a bite. Feeling something in the back of your throat.Difficulty breathing or inability to breathe.Common accompanying symptoms of chokingĬhoking may be associated with these common symptoms: If this doesn’t work, however, the food can become lodged, partially or fully blocking airflow and leading to choking. Your body fights this by gagging and coughing - trying to force the food out or away from the lungs. If you aren’t careful while you are eating, you can upset this delicate process and send a piece of food down the wrong pipe. Unfortunately, this process does not always work how it should. Each time you swallow, however, the trachea closes, forcing food down the right pathway. If food falls down the trachea, it can block air from getting to the body. There are two tubes heading down from the mouth: the trachea, through which air passes to the lungs, and the esophagus, through which food passes to the stomach. But behind all of these simple actions is some complex anatomy. It lets you speak, it helps you breathe, it lets you kiss a loved one. You chew, you swallow, you feel full after a big meal. ![]() Mouth and throat anatomyĪt first glance, your mouth seems simple. Choking is a common occurrence and almost everyone can relate at least one time when “something went down the wrong hole.” It is uncommon, though, for choking to be fatal because we have a number of reflexes that prevent choking. ![]()
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